The CSTC is supporting our member communities through this difficult time. See below for information related to the current COVID-19 Crisis.
Personal Hygiene and Social Distancing
The World Health Organization recommends are 6 important steps to take during the current health emergency:
- Wash your hands frequently
a) Regularly and thoroughly clean your hands with an alcohol-based hand rub or wash them with soap and water. - Maintain social distancing
a) Maintain at least 1 metre (3 feet) distance between yourself and anyone who is coughing or sneezing. - Avoid touching eyes, nose and mouth
- Practice respiratory hygiene
a) Make sure you, and the people around you, follow good respiratory hygiene. This means covering your mouth and nose with your bent elbow or tissue when you cough or sneeze. Then dispose of the used tissue immediately. - If you have fever, cough and difficulty breathing, seek medical care early
- Stay informed and follow advice given by your healthcare provider and trusted news sources
a) Stay informed on the latest developments about COVID-19. Follow advice given by your healthcare provider, your national and local public health authority or your employer on how to protect yourself and others from COVID-19.
For more information on protecting yourself during the COVID-19 emergency, visit:
https://www.fnha.ca/what-we-do/communicable-disease-control/coronavirus
Accessing Federal Funding
The First Nations Leadership Council has set up FNLC.ca for First Nations in BC to stay up to date on the COVID-19 crisis.
The Federal Government has made $305 million available for First Nations to respond to the COVID-19 emergency. For more information on how to apply for this funding, and what expenses are eligible, go to:
https://www.fnlcemergency.ca/fnlc-covid19-guidance-package-for-leaders
The Federal Government has also made funding available for individuals who need financial support. For more information, check https://www.fnlcemergency.ca/quick-guide-individuals-covid19
Finally, if you own a business, there are a number of supports available. Please visit:
https://www.fnlcemergency.ca/quick-guide-businesses-covid19
Information for Nations
The First Nations Health Authority has a quick guide for First Nations Communities on steps to take to keep your communities safe. To view it go here:
https://www.fnha.ca/AboutSite/NewsAndEventsSite/NewsSite/Documents/FNHA-Coronavirus-Info-Important-Steps-for-Communities-to-Take.pdf
Grocery Store Opening Hours
Below is a list of opening hours for grocery stores servicing our main communities.
Burns Lake
Save-On
7 days a week
7am-8am for seniors
8am-8pm for everyone
Wholesale Club
Monday to Saturday
9am-10am for seniors
10am-8pm for everyone
Sunday
9am-10am for seniors
10am-6pm for everyone
Fort St. James
Save-on-Foods
7 days a week
7:00am-8:00am seniors
8:00am-8:00pm everyone
Ordering online available, recommended if you can shop in-store to do so.
Suspenders General Store
Monday to Thursday
6:00am-8:00pm
Friday
6:30am-9:00pm
Saturday
8:00am-8:00pm
Sunday
8:00am-7:00pm
Elder Hours: 65+, or have high risk health concerns (i.e. cancer, auto-immune or pregnancy)
10:00am-11:00am
Will deliver to your car.
Mr. G/Fas Gas
7 days a week
5:00am-9:00pm
Fraser Lake
Canada’s Grocery Store & More
7 Days a week
8:00am-9:00pm
Delivery service available for seniors, those ill or with immune disorders.
Delivering to 4 areas:
Area 1: $5.00 – Village of Fraser Lake. Charlie Rd. to LePoidevin Rd. and Chowsunket Rd./Airport Rd. Junction.
Area 2: $7.50 – Stellako, Lejac, Dry William, Deer Run. Airport Rd., Stella Rd./Sharpe Rd. Junction.
Area 3: $12.50 – Edako, Fort Fraser, Nadleh. Stella Rd., Dahlgren Rd., Francois Lake Road/Gelnannan Rd. Junction.
Area 4: $15.00 – Parker Subdivision, Birch Bay, Savory, Highway 16 West/Butler Rd. Junction. Highway 16 East/Westgate Way Junction. Dog Creek Trail/Becker Rd. Junction.
To place your order call 250-699-0009 between the hours of 9am – 4pm. Your orders will be picked then delivered the following day between 9am – 4pm. All orders must be minimum of $35 in value.
The order pickers will pick the lowest priced item unless specifically specified by the customer. Once the order is picked, the customer will receive a call back with the total. Customers can pay via etransfer or over the phone credit card. All orders must be paid for prior to delivery.
Slenya Store
7 days a week
8:00am-9:00pm
Nautley Store
Monday to Friday
9:00am-7:00pm
Saturday
10:00am-7:00pm
Sunday
Closed
Prince George
Save-on-Foods
7 days a week
7:00am-8:00am seniors
8:00am-8:00pm everyone
Ordering online available, recommended if you can shop in-store to do so.
Superstore
7 days a week
7:00am-8:00am seniors
8:00am-8:00pm everyone
Costco
Monday to Friday
9:00am-8:30pm
Saturday
9:00am-6:00pm
Sunday
9:00am-5:00pm
Limited number of people allowed in the store at a time.
For Seniors 60+
Tuesday and Thursday
8:00am-9:00am
Walmart
7 days a week
8:00am-8:00pm
Monday to Friday Senior Hour
7:00am-8:00am
Foothill Foods & European Deli
Monday to Friday
9:00am-7:00pm
Saturday
10:00am-7:00pm
Sunday
Closed
Vanderhoof
Jim’s Independent
7 days a week
7am-8am for seniors
8am-8pm for everyone
Co-op Food Store
Monday to Thursday & Saturday
8:00am-7:00pm
Friday
8:00am-8:00pm
Sunday
9:00am-6:00pm
For Seniors, ill or have an immune disorder
Offering free delivery and will choose low-cost food items unless otherwise specified. Can order from Monday to Friday between 8:00am & 12:00pm:
Email: grocery@vhfcoop.com or housewares@vhfcoop.com
Fax: (250) 567-4355
Telephone: (250) 567-4414
CSTC/CSFN Nations Closing
A number of Carrier Sekani First Nations office have closed. Here is a list of current closures
Burns Lake Band: Closed, but members have access to Cyndi or Sara when needed.
Nadleh Whut’en: Closed
Nak’azdli Whut’en: Closed
Saikuz: Closed, some staff working from home
Stellat’en: Closed, some staff working from home
Takla Nation: Closed
Tl’azt’en: Closed to the public
Wet’suwet’en: Closed
The Carrier Sekani Tribal Council is closed to the public. If you have a question that is not answered by the resources listed here, please call (250) 562-6279.